Because of an avalanche of grading, homework, and studying responsibilities, I have been remiss in updating on the challenge. First of all, Danny and I spent $22.00 at Trader Joe's for peanut butter, bananas, eggs, milk, cheese, OJ, and a few other necessaries this weekend. The Rosh Hashanah leftovers were finished on Friday, and the fast on Thursday went well. I made a batch of borscht this weekend, and I am officially still in shock over the amount of cabbage one head of said vegetable contains. Danny made some kasha and risotto, too. We've been eating those items for lunch and dinner for most of the week. Our bread has carried over into this week, and that with peanut butter, bananas, and honey, eggs, or cheese and pickles have been nice breakfasts with milk or juice.
Still have enough beets for beet salad. Still have enough cabbage for slaw. In fact, I practically have cabbage coming out of my ears. It is with consternation that I stare at the sizeable wedge of neatly packed layered leaves sitting in the fridge. I think it may be time for a stirfry. Lots of ginger, lots of garlic, tempeh from the fridge, cabbage (of course), carrots, peppers... it'll be good.
Things have been fairly easy, really. This $25 per person per week is very close to what Danny and I spend normally. We've spent $75 over a week and a half with plenty of carryover (there is so much of this delicious, rich borscht, I cannot believe it; I'm going to post the Joy of Cooking recipe which is quite good for those who don't just throw things into a pot), and we haven't even gotten to make chili. I think the overall problem is how we as a society expect to eat, because when it comes down to it, veggies - certain veggies - are still ridiculously cheaper than processed crap.
When you get down to the naked legumes, huddled masses produce, and whole grains, the nutritional bang for buck is gargantuan. If our nation ate like this, there would be absolutely zero obesity epidemic. You'd have larger people and smaller people, for sure, but this "epidemic" would be nonexistant. And it wouldn't be for lack of food. You can eat as much lentil salad, cabbage, borscht, and kasha you want, because you'll still have money in your pocket. Once you get over the initial gassiness from the increased fiber (and you start to enjoy reliable regularity), it's not bad at all. You learn how to make things taste Mexican, Middle Eastern, Indian, Russian, Italian, Asian... and you suddenly have an arsenal of flavors you can apply to various substrates.
Food Stamp Budget Challenge? Not much of a challenge. I can see how it would be monotonous after a while, but it's entirely possible to eat well, plentifully, and insanely healthily. Plus, you can enjoy high-quality or even kosher meat every couple weeks if you're careful. If I ever donate anything to food banks, it'll most likely be a collection of recipes. What I've learned here is that we need to revise our attitudes. My parents used to take one day, usually Sunday, and cook for the week. And we always had hot, healthy, and usually delicious dinners. I mean, people, this is not impossible.
Is it boring to always eat beans? Yes, but why is it any more boring than always eating meat?
Isn't it time-consuming to cook all the time? Yeah, but I'll be damned if I'm going to throw away my health, well-being, alertness, and enjoyment of food in the name of speed. I turn on some nice music, and have at it. Danny is just as - if not more - involved in the kitchen, so everything gets split up.
Oh, and here's my last counter to the "it's too hard" argument about $25 per week per person challenge. Take the money you'd spend every month on cable TV (which is about $60 in my neck of the woods), cancel the cable (I don't get TV), and divide that by 4, which is $15, and add $15 to the weekly family food budget. Oh yeah, and then you'll have time to cook because you'll have an extra 2 hours every night. Or go to the library and borrow books if you have so much free time, or tutor kids (assuming you don't have any) and make some pocket money, or do that thing you like to do but never have time for (like picking up the instrument you've stored in your closet since high school and rediscover your love for honking away on the clarinet).
That's what I think. I may be wrong. I may have no idea what it's really like. But based upon my experience growing up - and I include the present - it isn't impossible. Like so many other things in life, you do what you have to do to get by as well as you possibly can. We only get one shot in one body. Might as well make it count, even when it sucks, no?
Wednesday, October 15, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment